
Grapes
Preservatives and Antioxidants (sulphites, L-ascorbic acid)
Stabilizing agents (Citric acid, Carboxymethylcellulose)
Bottling under a protective atmosphere
100 ml | |
---|---|
Energy - Joules | 328 kJ |
Energy - Calories | 79 kcal |
Fat | 0.00 g |
including saturated fatty acids | 0.00 g |
Carbohydrates | 0,9 g |
including sugars | 0,2 g |
Protein | 0.00 g |
Salt | 0.00 g |