Carte Blanche Rouge Sans Alcool

2024 has been full of weather challenges. Spring brought disease pressure, summer droughts reduced yields, and heavy rains in September added to the difficulties. Even so, the great quality of the wines reflects the skill, dedication, and great adaptability of our Artisans winegrowers and winemakers.

Our process begins with a classic blend of our southern French varietals: Merlot, Syrah, Grenache, Caladoc, and Cabernet Sauvignon. The wine is vinified using traditional winemaking methods to ensure full aromatic expression and structure.Once fermentation is complete, the wine is gently dealcoholized using cold vacuum distillation—a method that involves no external additives and preserves both the integrity of the fruit and the mouthfeel of the wine. Every stage of production is carried out entirely in-house, under the strict supervision of our winemaking team. This end-to-end control ensures traceability, product consistency, and high-quality standards.