Raw material: Grapes
Additive (added acids which can also be naturally in wine): Tartaric acid
Stabilizer: Gum arabic, Metatartaric acid
Preservative: Sulphites
Bottling under a protective atmosphere
| 100 ml | |
|---|---|
| Energy - Joules | 368 kJ |
| Energy - Calories | 88 kcal |
| Fats | 0.00 g |
| of which saturated fatty acids | 0.00 g |
| Carbohydrates | 0,9 g |
| including sugars | 0,2 g |
| Proteins | 0.00 g |
| Salt | 0.00 g |