Trias - Single Vineyards Collection

AOC Beaumes de Venise , Rouge , 2023

€16.90 / bouteille of 75 cl

Old vines, unique geological features, specific exposures & altitudes... In each appellation, the excellence of our expertise is showcased through the meticulous selection of distinctive parcels, careful winemaking and precise ageing for wines that are complex and full of character.

Ingredients / Nutrition
101.40 € TTC
6 Bouteilles

Tasting
Deep ruby color. Intense nose of garrigue and ripe red fruits. The palate opens up with notes of brandied cherries, leather, and hints of forest floor. The mouthfeel is rich and indulgent; the finish is long and complex, structured with smooth tannins.
Serving
14-16°C
Food pairings
Grilled red meats, mushrooms risotto, ratatouille, aged cheeses & chocolate-based desserts

Presentation

Old vines, unique geological features, specific exposures & altitudes... In each appellation, the excellence of our expertise is showcased through the meticulous selection of distinctive parcels, careful winemaking and precise ageing for wines that are complex and full of character.

The vintage

2023 was a year full of contrasts: warm temperatures at the end of December and beginning of January raised concerns about early budding; a return to normalcy continued until February with relatively cool weather; a persistent drought accompanied by a strong Mistral wind, followed by regular rainfall until the end of June. Thanks to constant vigilance in the vineyards, the berries were healthy and well-ripened when harvest started, promising one of the finest vintages of the past decade.

Winemaking

Manual harvest took place from 3rd to 15th Sept. Perfectly ripe grapes are destemmed, crushed, put into vat and fermented at controlled temperatures (28-30°C). Rack and return, as well as regular aeration of the must develop smooth and silky tannins. Ageing 12 months in oak barrels for 50% of the blend.

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